Wheat Gluten is widely used in firm hookbait manufacture. A great, cost-effective ingredient to add to baits aimed at for Carp and other fish.
Wheat Gluten has a very high Protein content of up to 80% with some very good functional abilities due to the elastic-like proteins within its structure. Its ability to hold moisture and retain structural stability makes it a firm favourite for use within paste-type hookbaits.
*NOT FOR HUMAN CONSUMPTION*
Use up to 10% of your hookbait/paste manufacture.
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